 | Plunged in vineyards below hilly landscapes along the Judrio River, our farm is in the small rural ward of Giassico, part of the municipality of Cormons. The family farms an area of 10 hectares, fully dedicated to grapes for the production of our estate wines. At Cormons 141, you may taste high-quality wines and the typical food of the region. A single guiding clue – respect for our traditions – links the food, the wine and the people of Friuli. From mouth-watering soups to “Frico” (a kind of fried cheese); from world-famous prosciutto di S. Daniele to “Cotechino” (spiced pork sausage); from sumptuous strudels to gnocchi with plums and omelets with herbes, the Friuli is a unique gastronomic destination. You may enjoy fresh seafood from the nearby Adriatic or the highest quality meats and other local produce. You will discover traditional tastes and breathe a central European atmosphere that has permeated the region and sustained its varied cultures through many centuries. Our guests have described it as “a warm and comfortable experience” |
About Northeast Italy
